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Knives out for top chef and butcher

Knives out for top chef and butcher

Knives out for top chef and butcher

24 September 2019

Chefs and butchers are set to battle it out to win two prestigious titles.


Recipe of the week: lamb casserole with shallots

Recipe of the week: lamb casserole with shallots

Recipe of the week: lamb casserole with shallots

24 September 2019

This is a fantastic all-in-one family dish that’s just perfect for cosy autumn dining.


Have a Goa at a new but familiar taste experience

Have a Goa at a new but familiar taste experience

Have a Goa at a new but familiar taste experience

22 September 2019

The Malt Room's Matt MacPherson discovers some of the secrets behind India's whisky industry.


Fall in love with Bombay café culture

Fall in love with Bombay café culture

Fall in love with Bombay café culture

17 September 2019

Ella Walker meets the team at Dishoom as the London restaurant celebrates its debut cookbook.


Recipe of the week: Dishoom’s prawn moilee

Recipe of the week: Dishoom’s prawn moilee

Recipe of the week: Dishoom’s prawn moilee

17 September 2019

Try this quick prawn curry from Dishoom for a delicious midweek meal.


Summer sun’s not welcomed by all

Summer sun’s not welcomed by all

Summer sun’s not welcomed by all

15 September 2019

A hot July brought the grape harvest in France forward but there are problems with extreme summer temperatures, explains Richard Meadows.


Recipe of the week: Kim-Joy’s lavender and lemon pandaleines

Recipe of the week: Kim-Joy’s lavender and lemon pandaleines

Recipe of the week: Kim-Joy’s lavender and lemon pandaleines

10 September 2019

This tasty treat looks almost to cute to eat!


Kim-Joy Hewlett has the feel good factor

Kim-Joy Hewlett has the feel good factor

Kim-Joy Hewlett has the feel good factor

10 September 2019

The Bake Off finalist shares her cute and creative recipes.


On the road to Glenrothes

On the road to Glenrothes

On the road to Glenrothes

08 September 2019

Matt MacPherson of the Malt Room in Inverness takes a whisky tour with a difference


Go meat-free and give veg centre stage

Go meat-free and give veg centre stage

Go meat-free and give veg centre stage

04 September 2019

Jamie Oliver's new Channel 4 show Meat-Free Meals and cookbook Veg feel bang on the zeitgeist.


Recipe of the week: Jamie Oliver’s stuffed curried aubergines

Recipe of the week: Jamie Oliver’s stuffed curried aubergines

Recipe of the week: Jamie Oliver’s stuffed curried aubergines

04 September 2019

Up your veggie curry game with this delicious recipe.


Get your glow on with some spicy gins this summer

Get your glow on with some spicy gins this summer

Get your glow on with some spicy gins this summer

01 September 2019

Chrissie Fairclough, tasting director for Gin Club Scotland, picks out some of her favourite spicy gins for summer.


Recipe of the week: Craig and Shaun McAnuff's banana fritter cheesecake

Recipe of the week: Craig and Shaun McAnuff's banana fritter cheesecake

Recipe of the week: Craig and Shaun McAnuff's banana fritter cheesecake

27 August 2019

Make this mouthwatering dessert from the Original Flava boys' new cookbook.


Siblings are the Original Flava masters

Siblings are the Original Flava masters

Siblings are the Original Flava masters

27 August 2019

Craig and Shaun McAnuff release debut recipe book following the success of their cooking vlogs.


The science behind the sesh

The science behind the sesh

The science behind the sesh

25 August 2019

Matt Macpherson of the Malt Room in Inverness gets experimental at Edinburgh Fringe.


Recipe of the week: Ainsley Harriott's poppy and coconut beef kebabs with roasted chilli salsa

Recipe of the week: Ainsley Harriott's poppy and coconut beef kebabs with roasted chilli salsa

Recipe of the week: Ainsley Harriott's poppy and coconut beef kebabs with roasted chilli salsa

20 August 2019

Perfect for the barbecue or under the grill.


Ready steady cook Caribbean style

Ready steady cook Caribbean style

Ready steady cook Caribbean style

20 August 2019

TV chef Ainsley Harriott goes back to his roots in his new cookbook.


Fall in a tee-time glass of wine

Fall in a tee-time glass of wine

Fall in a tee-time glass of wine

19 August 2019

Richard Meadows from the Great Grog looks at the impact the new drink driving limit is having on rural businesses


Nadiya Hussain's recipe for harissa bean pizza

Nadiya Hussain's recipe for harissa bean pizza

Nadiya Hussain's recipe for harissa bean pizza

13 August 2019

Breathe new life into a teatime staple.


Nadiya Hussain cooks quick family meals

Nadiya Hussain cooks quick family meals

Nadiya Hussain cooks quick family meals

13 August 2019

The Bake Off winner shows us how to rustle up good food around our busy lives.


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