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Moy Country Fair opens

The popular Moy Country Fair returned today after a two year hiatus and is back and better than ever with a new family focus.

Recipe of the week: Scotch Beef Perfect Pasty

Perfect for picnics or a lunch on the go, these pasties will bring back some childhood memories.

Belladrum to host vegan quarter for the first year

A VEGAN area involving local businesses will be set up for the very first time at one of the most awaited music events this week.

WATCH: New best time set for The Stoltman giant cone challenge at the weekend

THE ice was broken on a food challenge record in the Highland capital yesterday.

Recipe of the week: Potato babka

A great dish for making the most of any spare spuds lurking in your cupboards.

TRIED AND TASTED: We tried the new "Stoltman megacone" from Castle Cones

When the news broke out that there was a new gigantic ice cream cone in town, it was deeply felt that someone had to rise up to the challenge.

WATCH: Giant cone named after Stoltman brothers sparks Inverness ice cream challenge

HIGHLAND strongmen brothers Luke and Tom Stoltman challenged each other to see who could eat a new giant cone named in their honour the fastest.

Inverness bar's sustainable cocktail goes to national final

AN Inverness cocktail bar is among the finalists of a nationwide sustainable cocktail competition.

New distillery's visitor centre set to open its doors on Friday

A HIGHLAND distillery will open the doors of its transformed visitor centre to the public on Friday.

An Talla welcomes MasterChef from Inverness

Sarah Rankin, MasterChef finalist, held a cookery demonstration.

Recipe of the week: Italian shortbread shapes with veggie sticks and dips

Serve these tasty cheesy morsels alongside a colourful platter of veggie sticks and mixed dips for a "crunch munch" fest.

PICTURES: New restaurant Hou Hou Mei welcomes first diners for opening weekend

A NEW restaurant serving modern Chinese cuisine has welcomed its first diners in Inverness.

Inverness cafe turns on Christmas spirit with special menu

A POPULAR Inverness city centre café has started Christmas celebrations well in advance this year.

Recipe of the week: Strawberry jam

Make the strawberry season last all year long with this easy jam from Nicola Cronin, Community Fruit Harvesting / Love Food Hate Waste New Zealand.

PICTURES: Whisky night reaches dram good £8,600 fundraising total for charity

GUESTS at a whisky distillery's event near Inverness raised a glass for charity last week.

WATCH: Scottish Traditional Boat Festival

SCOTTISH Traditional Boat Festival back with a bang.

Recipe of the week: Easy Scotch Lamb pilaf

A delicious, lightly-spiced dish that everyone will want to tuck into.

FOOD & DRINK

Moy Country Fair opens

Recipe of the week: Scotch Beef Perfect Pasty

Recipe of the week: Scotch Beef Perfect Pasty

Belladrum to host vegan quarter for the first year

Belladrum to host vegan quarter for the first year

WATCH: New best time set for The Stoltman giant cone challenge at the weekend

WATCH: New best time set for The Stoltman giant cone challenge at the weekend

Recipe of the week: Potato babka

Recipe of the week: Potato babka

TRIED AND TASTED: We tried the new "Stoltman megacone" from Castle Cones

TRIED AND TASTED: We tried the new "Stoltman megacone" from Castle Cones

WATCH: Giant cone named after Stoltman brothers sparks Inverness ice cream challenge

WATCH: Giant cone named after Stoltman brothers sparks Inverness ice cream challenge

Inverness bar's sustainable cocktail goes to national final

Inverness bar's sustainable cocktail goes to national final

New distillery's visitor centre set to open its doors on Friday

New distillery's visitor centre set to open its doors on Friday

An Talla welcomes MasterChef from Inverness

An Talla welcomes MasterChef from Inverness

Recipe of the week: Italian shortbread shapes with veggie sticks and dips

Recipe of the week: Italian shortbread shapes with veggie sticks and dips

PICTURES: New restaurant Hou Hou Mei welcomes first diners for opening weekend

PICTURES: New restaurant Hou Hou Mei welcomes first diners for opening weekend

Inverness cafe turns on Christmas spirit with special menu

Inverness cafe turns on Christmas spirit with special menu

Recipe of the week: Strawberry jam

Recipe of the week: Strawberry jam

PICTURES: Whisky night reaches dram good £8,600 fundraising total for charity

PICTURES: Whisky night reaches dram good £8,600 fundraising total for charity

WATCH: Scottish Traditional Boat Festival

WATCH: Scottish Traditional Boat Festival

Recipe of the week: Easy Scotch Lamb pilaf

Recipe of the week: Easy Scotch Lamb pilaf

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