A successful café on the A9 on the approach to Inverness looks set to increase its customer seating to meet demand.
Here is an extensive list of the food options available at this year’s festival
The popular restaurant is closing to make way for additional hotel bedrooms at the Premier Inn that shares the same building.
Organiser Dougie Brown says it is more than about the music but ‘a celebration of all that is great about Scotland and the Highlands.’
Foodie fans are set for fresh culinary delights to tantalise their taste buds after the Inverness street food scene added two new faces.
MasterChef finalist and Inverness-native Sarah Rankin is bringing her brand-new cookbook at an exclusive event held in Dochgarroch this week.
The Scottish National Whisky Festival will return to the Highland capital this summer for its third consecutive year.
Invernessian cook and food writer Sarah Rankin wants to encourage people to cook from scratch with her first recipe book, Kith.
This year’s Crufts winning Labrador tried out the canine menu at the Drumossie Hotel.
We tried the new Sunday Brunch menu at the Boat Country Inn.