The Malt Room's Matt MacPherson looks at the differing opinions over the provenance of whisky.
Matt MacPherson of The Malt Room in Inverness looks at whether the 'water of life' is as vegan as it first seems...
Matt from the Malt Room reveals his favourite tipples from the last 12 months
Newest release from Tomatin Distillery is a marriage of select whisky casks from the past 50 years
Matt MacPherson gets excited about a whisky so rare that it is only available by the glass.
Matt MacPherson from the Malt Room in Inverness looks at the pros and cons of duty free whisky
The Malt Room's Matt MacPherson discovers some of the secrets behind India's whisky industry.
Matt MacPherson of the Malt Room in Inverness takes a whisky tour with a difference
Matt Macpherson of the Malt Room in Inverness gets experimental at Edinburgh Fringe.
Choosing your own whisky to bottle and sell is a real pleasure for Matt MacPherson of The Malt Room in Inverness
Matt MacPherson visits Ardnamurchan Distillery, 50 miles west of Fort William and wonders how they got all the equipment along the road!
Owner of The Malt Room in Inverness, Matt MacPherson, is ready to mark his bar's anniversary as he looks to the future
Matt MacPherson of The Malt Room in Inverness says the water of life can make a handsome return on investment
Matt Macpherson of the The Malt Room in Inverness shares his experience at a remarkable event hosted by Tomatin.
Matt MacPherson of The Malt Room in Inverness gets a taste of a whisky pairing with a difference...
Matt MacPherson of The Malt Room in Inverness explores the impact of warehouse choice and storage of casks on the final whisky
Matt MacPherson from The Malt Room explains how you can be a master distiller in the making and in the comfort of your own home.
International Women’s Day was in March so it’s appropriate to raise a glass to the women who have made the whisky industry what it is today.
There are literally hundreds of flavours and whacky tasting notes in the whisky world.
